Go Back

Gluten Free Dark Chocolate Iced Mocha

Servings 1
Prep Time 15 minutes

Ingredients

  • 1 cup of strong coffee, cooled or chilled
  • 1/8 cup dairy free milk
  • A handful of ice cubes
  • 1 or 2 small scoops of dairy and gluten free chocolate sorbet
  • small drizzle of heavy cream or non dairy creamer of your choice for the top.
  • sprinkle of cinnamon, optional

Instructions

  • Add the cooled coffee, your choice of milk, ice cubes, and chocolate sorbet to a glass. Scoop in chocolate sorbet on the top. Drizzle a small amount of non-dairy creamer or heavy cream over the sorbet. Sprinkle a little cinnamon on top if you like.

Notes

Yum! A perfect pick me up on these hot summer like days! This is such a treat with the chocolate sorbet on top! 
Course: Drinks, Snack
Keyword: coffee drink, iced mocha, mocha