Make a brunch waffle bar for a festive time. Load the bar with all kinds of toppings, fruits and berries, chocolate chips, maple syrup, nuts, whipped cream; you can even have ice cream to top them! Or for a fall event, make a pumpkin spiced whipped cream by folding in a tablespoon of canned pumpkin to heavy cream that has been whipped already. Instead of sweetening with sugar, sweeten with pure maple syrup and add pumpkin pie spice (or cinnamon, cloves, and nutmeg) to the cream as it's whipping. YUM!